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Sugars & SweetenersVerified Reference (USDA FoodData Central & National Honey Board)

Honey (Strained / Liquid) — Cups to Grams & Grams to Cups Converter

Convert honey between grams, cups, and spoons — 1 US cup = 339 g (11.96 oz) · 1 Metric cup = 358.2 g.

Disclaimer: Cooking results are approximate. Values vary by brand, humidity and how you pack the cup. For critical baking recipes, weighing ingredients in grams on a digital scale is recommended.

Honey (Strained / Liquid) Weight ↔ Volume Calculator

Convert grams ↔ US cups (236.59 mL), Metric cups (250 mL), tbsp, tsp, mL, and oz

ρ = 1.4329 g/mL · 1 US cup = 339 g · 1 Metric cup = 358.2 gVerified Source
Quick presets:
1 US Cups (236.59 mL) of Honey (Strained / Liquid) equals:
339.01 g
1 US cup = 236.59 mL × 1.4329 g/mL = 339.01 g = 339.01 g

Instant Equivalents for 1 US cup of Honey

339.01
Grams
1
US Cups (236.59 mL)
0.9464
Metric Cups (250 mL)
16
Tablespoons (tbsp)
48
Teaspoons (tsp)
236.59
Milliliters (mL)
11.96
Ounces (oz)
Measurement Note: Values vary by brand, humidity and how you pack the cup. Honey is over 43% denser than water: 1 US cup (8 fl oz by volume) of honey weighs nearly 12 avoirdupois ounces (339 grams). Weighing honey directly into your mixing bowl eliminates sticky measuring cup waste.
Published Density Source (USDA FoodData Central & National Honey Board — FDC ID 169640): U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Honey (FDC ID 169640, SR Legacy) — 1 cup = 339 g, 1 tbsp = 21 g.
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Honey (Strained / Liquid) — Cups, Tablespoons & Teaspoons to Grams Chart (US & Metric Cups)

Calculated using published density 1.4329 g/mL (USDA FoodData Central & National Honey Board). Includes side-by-side weights for both US Customary Cups (236.59 mL) and Metric Cups (250 mL). Values vary by brand, humidity and how you pack the cup.

Volume MeasureUS Volume (mL)US Cup Grams (USDA / Honey Board (339 g/cup))Ounces (oz wt)Metric Cup (250 mL) Grams
1 Teaspoon (1 tsp)4.929 mL7.063 g0.2491 oz7.165 g (metric)
1 Tablespoon (1 tbsp)14.79 mL21.19 g0.7474 oz21.49 g (metric)
2 Tablespoons (1/8 cup)29.57 mL42.38 g1.495 oz44.78 g
1/4 Cup (4 US tbsp)59.15 mL84.75 g2.99 oz89.56 g
1/3 Cup (5 tbsp + 1 tsp)78.86 mL113 g3.986 oz119.41 g
1/2 Cup (8 US tbsp)118.29 mL169.5 g5.979 oz179.11 g
2/3 Cup157.73 mL226 g7.972 oz238.82 g
3/4 Cup (12 US tbsp)177.44 mL254.26 g8.969 oz268.67 g
1 Cup (16 US tbsp / 8 fl oz)236.59 mL339.01 g11.96 oz358.23 g
1 ½ Cups354.88 mL508.51 g17.94 oz537.34 g
2 Cups (1 US Pint)473.18 mL678.01 g23.92 oz716.45 g
3 Cups709.76 mL1,017.02 g35.87 oz1,074.67 g
4 Cups (1 US Quart / 1 Liter Metric)946.35 mL1,356.03 g47.83 oz1,432.9 g

Honey (Strained / Liquid) — Grams to US Cups, Metric Cups, Tbsp, Tsp & Ounces Chart

Quick lookup for converting metric recipe weights in grams into US Customary cups (236.59 mL), Metric cups (250 mL), tablespoons, teaspoons, milliliters, and weight ounces at ρ = 1.4329 g/mL.

Weight (Grams)US Cups (236.6 mL)Metric Cups (250 mL)Tablespoons (tbsp)Teaspoons (tsp)Milliliters (mL)Ounces (oz)
10 g0.0295 US cups0.0279 metric cups0.472 tbsp1.416 tsp6.979 mL0.3527 oz
25 g0.0737 US cups0.0698 metric cups1.18 tbsp3.54 tsp17.45 mL0.8818 oz
50 g0.1475 US cups0.1396 metric cups2.36 tbsp7.079 tsp34.89 mL1.764 oz
75 g0.2212 US cups0.2094 metric cups3.54 tbsp10.62 tsp52.34 mL2.646 oz
100 g0.295 US cups0.2792 metric cups4.72 tbsp14.16 tsp69.79 mL3.527 oz
125 g0.3687 US cups0.3489 metric cups5.9 tbsp17.7 tsp87.24 mL4.409 oz
150 g0.4425 US cups0.4187 metric cups7.079 tbsp21.24 tsp104.68 mL5.291 oz
200 g0.59 US cups0.5583 metric cups9.439 tbsp28.32 tsp139.58 mL7.055 oz
250 g0.7374 US cups0.6979 metric cups11.8 tbsp35.4 tsp174.47 mL8.818 oz
500 g1.475 US cups1.396 metric cups23.6 tbsp70.79 tsp348.94 mL17.64 oz
1000 g2.95 US cups2.792 metric cups47.2 tbsp141.59 tsp697.89 mL35.27 oz

How to Measure Sticky Honey Without Waste

Honey is a supersaturated natural sugar solution containing roughly 80% sugars (fructose and glucose) and only 17%–18% water. Because of this high dissolved sugar concentration, honey is one of the densest ingredients in the kitchen—more than 43% heavier than an equal volume of water.

According to USDA FoodData Central (FDC ID 169640) and the National Honey Board, 1 US Customary cup (236.59 mL / 8 US fl oz) of liquid honey weighs 339 grams (11.96 avoirdupois ounces—almost 12 oz by weight!), with a density of 1.4329 g/mL. In a 250 mL Metric cup, 1 cup of honey weighs 358.2 grams.

Step-by-Step Kitchen Measuring Technique

Pouring viscous honey into a measuring cup and scraping it out leaves 10 to 20 grams stuck to the cup walls. Here are the two best ways to measure honey cleanly.

  1. Method 1 (Best): Weigh directly into your mixing bowl: Place your mixing bowl on a digital kitchen scale, press Tare (zero), and squeeze or pour honey directly into the bowl until you hit the target gram weight (e.g., 85 g for 1/4 US cup).
  2. Method 2: Coat the measuring cup or spoon with oil: If you must use a measuring cup or tablespoon, lightly coat the inside with neutral cooking spray, vegetable oil, or warm water first so the honey slides right out.
  3. Check honey jars sold by weight vs. volume: A '12 oz' bear bottle of honey contains 12 weight ounces (340 g), which equals exactly 1 US cup (8 fluid ounces) by volume!
Common Kitchen Mistake to Avoid: Never assume an 8-ounce jar of honey by weight equals 1 cup—8 weight ounces (227 g) of honey is only 2/3 of a US cup!

Culinary & Baking Notes for Honey (Strained / Liquid)

  • The 12-oz Honey Bear rule: In US grocery stores, honey is sold by net weight. A standard 12-oz (340 g) honey bear holds almost exactly 1 US cup (8 fl oz) of honey.
  • Maple syrup, molasses & corn syrup comparison: Pure maple syrup (~315–322 g/cup) is slightly lighter than honey (339 g/cup), whereas light/dark corn syrup (~328–340 g/cup) and molasses (~337–340 g/cup) have almost the same density as honey.
  • Crystallized honey: If your honey has crystallized in the jar, warm the jar gently in a bowl of warm water (around 40 °C / 104 °F) to reliquefy it before measuring by volume—or simply weigh it in grams as-is.

US Cup vs. Metric Cup vs. UK Cup Weight for Honey (Strained / Liquid)

If you are adapting an international recipe, remember that cup sizes vary by country. Here is how much 1 cup of honey (strained / liquid) weighs across all four global cup standards (at ρ = 1.4329 g/mL):

US Customary Cup
339.01 g (11.96 oz)
Volume: 236.59 mL (8 US fl oz)
United States (Standard Cookbooks)
US Legal / FDA Cup
343.9 g (12.13 oz)
Volume: 240.00 mL
US Nutrition Facts Labels
Metric Cup (Commonwealth)
358.23 g (12.64 oz)
Volume: 250.00 mL (1/4 Liter)
UK, Australia, NZ, Canada, South Africa
UK Imperial Cup (Historical)
407.13 g (14.36 oz)
Volume: 284.13 mL (10 Imp fl oz)
Vintage Pre-1970s British Cookbooks

Step-by-Step Conversion Examples for Honey (Strained / Liquid)

Convert 1/3 US Cup of Honey to Grams

A granola or honey cake recipe calls for 1/3 US cup of liquid honey.

Formula: Grams = US Cups × 339 g/cup
Math: (1 ÷ 3) US cups × 339 g/cup = 113 grams (4.0 oz wt)
1/3 US cup of honey = 113 g (4.0 oz wt).

Convert 1 Metric Cup (250 mL) of Honey to Grams

An international baking recipe specifies 1 Metric cup (250 mL) of honey.

Formula: Grams = 250 mL × 1.4329 g/mL
Math: 250 mL × 1.4329 g/mL = 358.23 grams (≈ 358.2 g)
1 Metric cup (250 mL) of honey = 358.2 g (12.64 oz wt).

Convert 100 Grams of Honey to Tablespoons & US Cups

A bread recipe requires 100 g of honey.

Formula: Tablespoons = 100 g ÷ 21.19 g/tbsp
Math: 100 g ÷ 21.19 g/tbsp = 4.72 US tablespoons (or 0.295 US cups)
100 g of honey = 4 ¾ US tablespoons (just over 1/4 cup).

Published Density References & Citations for Honey (Strained / Liquid)

USDA FoodData Central & National Honey Board (339 g / US cup)ρ = 1.4329 g/mL · 1 Metric cup = 358.2 gVerified

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Honey (FDC ID 169640, SR Legacy) — 1 cup = 339 g, 1 tbsp = 21 g.

Reference
Important Culinary Notice: Cooking results are approximate. Values vary by brand, humidity and how you pack the cup. Honey is over 43% denser than water: 1 US cup (8 fl oz by volume) of honey weighs nearly 12 avoirdupois ounces (339 grams). Weighing honey directly into your mixing bowl eliminates sticky measuring cup waste.

Frequently Asked Questions About Honey (Strained / Liquid) Conversions

How many grams are in 1 cup of honey?

1 US Customary cup (236.59 mL) of honey weighs 339 grams (11.96 oz, often rounded to 340 g or 12 oz) according to USDA FoodData Central. In a 250 mL Metric cup, 1 cup of honey weighs 358.2 grams.

How many grams are in 1 tablespoon and 1 teaspoon of honey?

1 US tablespoon (14.79 mL) of honey weighs 21.19 grams (rounded to 21 g on nutrition labels), and 1 US teaspoon (4.93 mL) weighs 7.06 grams (rounded to 7 g).

Why does 1 cup (8 fl oz) of honey weigh 12 ounces?

Fluid ounces measure volume while dry ounces measure weight. Because honey has a specific gravity of 1.433 (43.3% denser than water), 8 fluid ounces of honey weighs 11.96 avoirdupois ounces (~12 oz / 339 g).

How many cups is a 16 oz (1 lb) jar of honey?

A 1-pound (453.6 g / 16 weight oz) jar of honey equals 1.34 US cups (about 1 ⅓ cups, or 10.7 fluid ounces).

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